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Selections from the Bluebird dinner menu are

available for pick-up Monday through Saturday, from 5:15pm to 8:45pm.

​

Takeout may be restricted during peak weekend dining hours. 

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Le Menu

Served Monday through Saturday evenings and Sunday brunch



Les Hors d'Oeuvres​



Assiette de Fromage

THREE FRENCH CHEESES, PICKLES, MUSTARD, TOAST POINTS

$19


*Huîtres Crues

FRESHLY SHUCKED OYSTERS, SHALLOT, LEMON

Market Price


Pâté de Canard

DUCK LIVER PÂTÉ, FRUIT PRESERVES, TOAST POINTS

$14


*Tartare de Boeuf

BEEF TARTARE, CAPER AIOLI, SMOKED EGG YOLK

$15


Frites

FRENCH FRIES, ROASTED GARLIC AIOLI, KETCHUP

$8




Les Soupes



Soupe de Courges d’Automne

BUTTERNUT SQUASH SOUP, TOASTED CHESTNUTS, THYME

$11


Soupe à l'Oignon Gratinée

FRENCH ONION SOUP, GRUYÈRE CHEESE, CROÛTONS

$13




Les Petits Plats



Salade de Laitue

DELICATE GREENS, FINES HERBES, JULIA CHILD'S VINAIGRETTE

$14


Salade de Betteraves aux Noix

ROASTED BEETS, WALNUTS, SHERRY VINEGAR, GOAT CHEESE

$15


*Salade Lyonnaise

FRISÉE, BACON, CROÛTONS, POACHED EGG

$16


Moules Marinieres

STEAMED MUSSELS, WHITE WINE, GARLIC TOAST

$18


Escargots aux Vol-au-Vent

BURGUNDIAN SNAILS, PUFF PASTRY, PARSLEY-GARLIC BUTTER

$17




Les Plats Principaux



Panisse de Pois Chiche

CRISPY PANISSE, SMOKED EGGPLANT, OLIVE PERSILLADE, CHERRY TOMATO

$26


Truite Grenobloise

SEARED MOUNTAIN TROUT, CAULIFLOWER, CAPERS, LEMON, HARICOTS VERTS

$32


Poisson du Marché

MARKET FISH, CELERY ROOT, RAPINI, FARRO, LEMON BEURRE BLANC

Market Price


*Croque Madame

GRILLED HAM AND CHEESE, SAUCE MORNAY, FRIED EGG

$23


Poulet Savoureux

SEARED CHICKEN BREAST & THIGH, FINGERLING POTATOES, THYME, PEA SHOOTS

$29


Confit de Canard à la Cassoulet

CRISPY SKIN DUCK CONFIT, TARBAIS BEANS, TOULOUSE SAUSAGE, SAUCE CHARCUTIÈRE

$32


Ragoût de Porc au Vin Blanc

WHITE WINE-BRAISED PORK, BRUSSELS SPROUTS, OYSTER MUSHROOMS, SEARED POLENTA

$32


Navarin d’Agneau

SLOW-COOKED LAMB, HAKUREI TURNIPS, CHANTENAY CARROTS, ROSEMARY

$37


*Steak Frites

SEARED NEW YORK STRIP, FRENCH FRIES, SAUCE AU POIVRE

$44




Les Desserts



Crème Brûlée

Caramelized Vanilla Bean Custard

$9


Mousse au Chocolat

Chocolate mousse, Sea Salt, Caramelized White Chocolate Crumble

$10


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